25/11/2020 18:43

Easiest Way to Make Award-winning Meatless Enchilada Pasta 🍝

by Nannie Romero

Meatless Enchilada Pasta 🍝
Meatless Enchilada Pasta 🍝

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatless enchilada pasta 🍝. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Meatless Enchilada Pasta 🍝 is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Meatless Enchilada Pasta 🍝 is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have meatless enchilada pasta 🍝 using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Meatless Enchilada Pasta 🍝:
  1. Get 1 box (16 ounce) your favorite pasta
  2. Get Salt for boiling water
  3. Get Olive oil (just enough to coat bottom of pan)
  4. Get 2 onions, chopped
  5. Prepare 1/2 green pepper, chopped
  6. Get 6 cloves garlic, minced
  7. Take 1/8 teaspoon black pepper
  8. Prepare 4 tablespoons taco seasoning mix
  9. Get 2 cans (10 ounce) red enchilada sauce
  10. Prepare 2 cans (10 ounce) Rotel diced tomatoes
  11. Get 1 can (4 ounce) diced green chilis
  12. Get 2 cans (14.5 ounce) low sodium chicken broth
  13. Prepare Sour cream
  14. Get Shredded Mexican cheddar cheese
Instructions to make Meatless Enchilada Pasta 🍝:
  1. In a large pot heat some olive oil…..
  2. SautΓ© your onions and green pepper for several minutes……
  3. Add your minced garlic, sautΓ© for several more minutes……
  4. Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling……
  5. Reduce heat and cover pot……
  6. Continue to cook on low heat for 40 minutes, stirring occasionally……
  7. Meanwhile boil your pasta, don’t forget to salt your water!!
  8. Boil pasta until al dente, drain then add to enchilada sauce mixture…..
  9. Mix thoroughly……Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! πŸ€—
  10. Top with sour cream and shredded Mexican cheese and enjoy πŸ˜‰!!

So that’s going to wrap it up for this exceptional food meatless enchilada pasta 🍝 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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