Step-by-Step Guide to Prepare Super Quick Homemade Black & Blue Steaks

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, black & blue steaks. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Black & Blue Steaks is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Black & Blue Steaks is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have black & blue steaks using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black & Blue Steaks:

1. Make ready 4 Ribeye or NY Strip steaks
2. Get 2 tbsp Sea salt
3. Prepare 6 tbsp Coarse Cracked Black Pepper
4. Get blue cheese compound butter
5. Make ready 1 1/2 tbsp Blue Cheese
6. Make ready 3 tbsp Unsalted Butter
7. Take arugula salad
8. Get 1 packages Baby Arugula
9. Prepare 4 Campari Tomatoes - sliced into quarters
10. Take 1/3 Red Onion thinly sliced
11. Make ready 4 tbsp Crumbled Blue Cheese
12. Take 5 tbsp Red Wine Vinaigrette

Steps to make Black & Blue Steaks:

1. Mix sea salt and pepper together and generously rub both sides of steaks.
2. Mix butter and blue cheese together and set aside.
3. Prep salad and set aside.
4. Grill steaks to desired temperatures. - - Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering.
5. Top steaks with 3/4 of tablespoon of compound butter. Go easy at first, add more if you like it.
6. Serve with salad and a crusty French bread.

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