Recipe of Ultimate Chawal Ke Pakode Rice Pakoda

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chawal ke pakode rice pakoda. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chawal Ke Pakode Rice Pakoda is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chawal Ke Pakode Rice Pakoda is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chawal ke pakode rice pakoda using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chawal Ke Pakode Rice Pakoda:

1. Prepare 2 cup Cooked rice
2. Take 2 tsp Green chilli finely chopped
3. Take 2 tbsp Fresh coriander chopped
4. Get 2 tsp Ginger Grated
5. Prepare 1/2 cup Onion Finely chopped
6. Get 1 cup Besan / Chickpea flour
7. Take to taste Salt
8. Get 1 tsp Chaat masala
9. Get 1 tsp Anardana powder
10. Take 1/2 tsp Ajwain/carom seeds
11. Take As needed Oil for frying

Instructions to make Chawal Ke Pakode Rice Pakoda:

1. In a mixing bowl take leftover rice and mash the cooked rice well with hands or masher or with back of the spoon.
2. To it add chopped onion, green chilli, fresh coriander, ginger, besan and salt and keep aside for 10-15 minutes.
3. Add the spices to it and mix well.
4. Add little water to make a thick pakoda batter. - Heat the oil in a pan on high flame.
5. Once the oil is hot, start dropping pakoras in the hot oil.
6. Fry the pakoras on medium heat until golden brown and crisp. Drain on a tissue paper.
7. Serve hot with your favorite sauce/chutney.

So that’s going to wrap this up for this special food chawal ke pakode rice pakoda recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!