Easiest Way to Prepare Homemade Ginataang Alimasag

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ginataang alimasag. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ginataang Alimasag is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Ginataang Alimasag is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have ginataang alimasag using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ginataang Alimasag:

1. Get 1/2 kilo crabs
2. Get 1/4 kilo squash
3. Make ready 10 pcs string beans
4. Take 1 cup coconut milk
5. Take 1 thumb ginger
6. Get 5 cloves garlic
7. Prepare 1 pc onion
8. Get Salt and pepper
9. Get 2 pcs finger chilis

Steps to make Ginataang Alimasag:

1. Prepare the ingredients. Mince the garlic, chop the onions and ginger, wash the crabs, cut the string beans in 2 inch size, cut the squash into large cubes.
2. Saute garlic, onion and ginger for about 2mins then add the crabs. Continue for 5 mins.
3. Add the squash and saute for a minute. Put in half a cup of water and add salt and pepper
4. Add the cup of coconut milk and finger chili then let it simmer for about 5 min in low heat or until the squash is soft.
5. Add the string beans and let simmer until the string beans is cooked.

So that is going to wrap this up with this exceptional food ginataang alimasag recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!