Easiest Way to Prepare Perfect Degi RoganHaleem for 8 persons

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, degi roganhaleem for 8 persons. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Degi RoganHaleem for 8 persons is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Degi RoganHaleem for 8 persons is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have degi roganhaleem for 8 persons using 16 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Degi RoganHaleem for 8 persons:

1. Make ready Wheat half kg over night socked
2. Get Oats handful over night socked
3. Take Water
4. Prepare 1 pack Shan Haleem masala
5. Make ready 1 tsp Turmeric powder
6. Make ready Ghee 1 and half cup
7. Take Beef or Chi half kg boneles
8. Take Lahwanti seed for lace
9. Prepare FOR SALAD (Lawazmat)
10. Take Bunch coriander chopped
11. Take Bunch mint chopped
12. Make ready Green chillies 6 cut
13. Make ready Ginger in julian cut
14. Take 4 lemon
15. Take Chat masala
16. Make ready Lal Piyaz half cup

Instructions to make Degi RoganHaleem for 8 persons:

1. First Take a big pot and soak wheat and oats together overnight
2. In the next morning drain water of wheat
3. And add fresh 2 litre water,turmeric powder and 2 tbsp ghee and boil it
4. In another pan add half cup ghee and add 1 tbs garlic ginger paste and add meat in it
5. Fry it and then add Haleem masala pack accept 2 tbsp
6. And 2 glass of water and cook well
7. After boiling wheat blend it gently
8. And shift in another big pot
9. Turn on flame full and cover it
10. After boiling this mixture and according to consistency add water and turn flame slow
11. And cook it maximum 35 minutes
12. Now meat is cook done shredded it with the help of spoon
13. Please don't use chopper
14. After 35 min that mixture is complete so add beef and mix gently
15. And sprinkle lajwanti for laceI
16. In another pan heatup 1 cup ghee and add 1big onion slice till golden then add 2 tbs Haleem Masala
17. And put it on the Haleem

So that is going to wrap this up with this exceptional food degi roganhaleem for 8 persons recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!