02/11/2020 09:11

How to Make Gordon Ramsay Wifey Chicken Stir-Fry

by Benjamin Harrison

Wifey Chicken Stir-Fry
Wifey Chicken Stir-Fry

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, wifey chicken stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wifey Chicken Stir-Fry is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Wifey Chicken Stir-Fry is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have wifey chicken stir-fry using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Wifey Chicken Stir-Fry:
  1. Prepare 1 lb Skinless boneless chicken tenders
  2. Get 1 bunch Broccoli
  3. Make ready 1 Onion
  4. Take 1 Green Bell pepper
  5. Make ready 1 Carrot
  6. Get 1 Red bell pepper
  7. Take 1 Stir Fry sauce
  8. Get 1 cup Rice
  9. Get 1 Salt
  10. Get 1 Pepper
Instructions to make Wifey Chicken Stir-Fry:
  1. Heat a teaspoon of olive oil in a large skillet or wok if u have one
  2. Drop in chicken and cook until no longer pink salt and pepper
  3. Cut up all the veggies
  4. Drop your veggie mix into the pan and cook until crispy and done to your liking
  5. Pour in your stir fry sauce
  6. Bring to a boil then turn down to a simmer
  7. While that is simmering cook your rice and put it on the plate
  8. Add your stir fry to the top of rice
  9. Enjoy

So that is going to wrap it up with this special food wifey chicken stir-fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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