Recipe of Gordon Ramsay Smoked Venison Spaghetti

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked venison spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Smoked Venison Spaghetti is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Smoked Venison Spaghetti is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook smoked venison spaghetti using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Venison Spaghetti:

1. Take 2 lbs venison
2. Get 1 lbs Italian sausage
3. Make ready Minced onion
4. Make ready Minced Garlic
5. Take Oregano
6. Get Spaghetti noodles
7. Make ready Traditional Pasta Sauce
8. Get 2 lbs mozzarella
9. Take Grape Jelly

Steps to make Smoked Venison Spaghetti:

1. Cook spaghetti noodles
2. Combine sausage and venison and brown. Add all seasonings to taste
3. Add pasta sauce and simmer then add two big spoon fulls of grape jelly
4. Once you bring everything to a simmer and mixed together pour into a big lasagna pan. And stir with noodles
5. Add all 2lbs of mozzarella to the top.
6. Set pellet smoker to 350-375 degrees Fahrenheit.
7. Put spaghetti in uncovered and cook until cheese is fully melted
8. Let sit and cool and enjoy. While cooking the spaghetti you can also throw some garlic bread right on the smoker too.

So that is going to wrap this up with this exceptional food smoked venison spaghetti recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!