24/01/2021 13:19

Recipe of Jamie Oliver Best Banana Bread

by Lillie Tran

Best Banana Bread
Best Banana Bread

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, best banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Best Banana Bread is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Best Banana Bread is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have best banana bread using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Best Banana Bread:
  1. Make ready 1 3/4 cup flour
  2. Prepare 2 3/4 tsp baking powder
  3. Get 1/2 tsp salt
  4. Get 1/3 cup butter
  5. Make ready 2/3 cup sugar
  6. Get 2 eggs
  7. Get 1 tbsp McCormick's vanilla butter & nut flavor
  8. Get 1/4 tsp cinnamon
  9. Make ready 4 -5 ripe bananas
  10. Make ready 1/8 tsp ginger
Steps to make Best Banana Bread:
  1. Preheat oven to 350°.
  2. Mix flour, baking powder, salt, ginger, and cinnamon in large bowl.
  3. In separate bowl, soften butter until creamy. Add sugar, eggs, and flavor; mix well.
  4. Add bananas to egg mixture. Mash it up. Vent. Let it out. Either way, do it till the mixture is smooth.
  5. Add flour mixture to the banana/egg mixture, mixing until blended. Don't worry if it's lumpy. It's supposed to look like that.
  6. Turn into a buttered loafpan. Bake for 1 hour or until knife inserted in center comes out clean.

So that’s going to wrap this up with this special food best banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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