Recipe of Award-winning Banana nut bread with chocolate chips
by Essie Malone
Banana nut bread with chocolate chips
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana nut bread with chocolate chips. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana nut bread with chocolate chips is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Banana nut bread with chocolate chips is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana nut bread with chocolate chips:
Take 1 banana - slices
Take 3 ripe bananas
Prepare 2 large eggs
Take 2 cups all-purpose flour
Take 1 tsp baking soda
Get 1 cup Brown sugar
Make ready 1 cup chocolate chips
Prepare 1 tsp cinnamon
Prepare 1/4 tsp salt
Prepare 1 tsp vanilla extract
Get 1/2 cup walnuts
Take 8 tbsp butter
Prepare 1/4 cup milk
Steps to make Banana nut bread with chocolate chips:
Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
In a medium bowl, mash ripe bananas until smooth and slightly chunky.
In a large bowl combine melted or softened butter with brown sugar until smooth.
Add in eggs and whisk until smooth
To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.
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