26/01/2021 01:12

How to Make Favorite Spicy Sour Gochujang Tofu Soup

by Carolyn Strickland

Spicy Sour Gochujang Tofu Soup
Spicy Sour Gochujang Tofu Soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy sour gochujang tofu soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Sour Gochujang Tofu Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Spicy Sour Gochujang Tofu Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Take 1 packed tofu (firm or silky)
  2. Make ready 1/4 slice onion (thinly sliced)
  3. Make ready 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Prepare 1/2 tsp ginger powder (you can use the fresh ginger slices)
  5. Get 1/2 tsp garlic powder (you can reply with minced garlic)
  6. Take 1 tsp paprika powder
  7. Make ready 1 tbsp soy sauce
  8. Prepare 1 tsp mushrooms powder (optional)
  9. Make ready 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Prepare 1/2 tsp ground black pepper
  11. Prepare to taste Salt
  12. Make ready Squeezes lemon or 1 tbsp lemon juice (optional)
  13. Take 4 cup water (veggies or non veggies broth)
  14. Make ready Green onion for garnish
  15. Prepare Sesame oil
  16. Prepare Oil
Steps to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!

So that’s going to wrap this up with this special food spicy sour gochujang tofu soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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