Recipe of Gordon Ramsay Dry Maruchan

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dry maruchan. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Dry Maruchan is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Dry Maruchan is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have dry maruchan using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dry Maruchan:

1. Take 1 package (3 oz) Maruchan (chicken flavor)
2. Prepare 1 tablespoon butter
3. Take 4 peices of squash
4. Take bowl Heat safe
5. Get 2 cups water
6. Make ready Lime juice
7. Prepare Valentina hot sauce
8. Make ready Pinch parsley flakes

Steps to make Dry Maruchan:

1. Put your ramen in a bowl set aside flavor packet
2. Add your water and squash
3. Microwave for 2min plus a extra 30mintill noodles are soft
4. Strain, discard water
5. Mix in butter and chicken seasoning packet, lime juice
6. Top with a sprinkle of parsley flakes and a drizzle of hot sauce.
7. Enjoy

So that is going to wrap it up with this exceptional food dry maruchan recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!