Simple Way to Make Favorite Ham and veg fried rice

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ham and veg fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cold rice is fried in a hot skillet along with soy sauce and sesame oil, then mixed with peas and corn, plenty of ham, tender eggs, and a generous handful of mushrooms to make this Ham Fried Rice. It's easy to make, a great use for leftover ham and, most importantly, completely and utterly delicious. Great recipe for Ham and veg fried rice. My mom made a point to me the other day.

Ham and veg fried rice is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Ham and veg fried rice is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ham and veg fried rice using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ham and veg fried rice:

1. Prepare sauce:
2. Get 3 tbsp sesame oil
3. Make ready 1/4 cup soy sauce
4. Make ready 3 tbsp brown sugar
5. Prepare 2 tbsp vinegar
6. Take to taste crushed red pepper
7. Take Pepper, onion and garlic powders
8. Take Stir fry add Ins:
9. Take as needed Olive oil
10. Make ready 2 cups chopped leftover ham, I had a spiral ham, diced small
11. Get 1 carrot chopped small
12. Take 1 small can mushrooms, drained and dried with a paper towel. Chop them small. I prefer fresh but I had this already
13. Take 1/2 bunch green onions, chopped and separated into the whites and the tops
14. Make ready 2 zucchini that were a little past their prime, quartered then thinly sliced
15. Prepare 2 eggs
16. Get 4-5 cups Cooked rice

Add the rice and bean sprouts to the egg mixture and stir continually until the rice is heated completely through. Combine soy sauce, chili garlic sauce, and sesame oil in a bowl. Heat a wok over high heat. Ham and veg fried rice Hello everybody, it's me, Dave, welcome to my recipe site.

Instructions to make Ham and veg fried rice:

1. Get your rice Cooked and ready to go.
2. Prep everything and have it ready to go. First make the sauce. Put it all in a bowl and whisk.
3. Next, start dicing your veg and ham. I put them in the order I did it.
4. Crank the heat almost to high on a dry iron skillet. When you’re ready to start you can’t stop. In the screaming hot skillet add the Oil and the ham then go down the line and add and toss the veg. Let it start getting color. Clear a spot in the center of the skillet,add oil. Crack in the eggs and scramble. When eggs are mostly done toss everything together. Add the rice and combine. You’ll be scraping and flipping the whole time nearly.
5. Finally, add the sauce. This sauce will caramelize in the hot skillet so keep it moving. After I got it combined well I pressed it down in the skillet for a few seconds with the spatula to get a little crust on bottom. I’d scrape and flip again and let it brown. Did this several times then killed the heat. Hindsight is 20/20…wish i would’ve had some egg rolls lol

Heat a wok over high heat. Ham and veg fried rice Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ham and veg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty.

So that’s going to wrap it up for this special food ham and veg fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!