Steps to Make Perfect Quick shrimp stir fry

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick shrimp stir fry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick shrimp stir fry is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Quick shrimp stir fry is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have quick shrimp stir fry using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick shrimp stir fry:

1. Prepare 1 pound shrimp
2. Take 6 ounces sugar snap peas
3. Take 1/2 cup onion, julienned
4. Get 2 tablespoons oil
5. Prepare 1 tablespoon fresh ginger, minced
6. Get 1 teaspoon garlic & chili sauce
7. Prepare 2 tablespoons soy sauce
8. Get 2 tablespoons peanut sauce

Steps to make Quick shrimp stir fry:

1. Heat skillet or wok over medium high heat with the oil, I use canola oil
2. Add the onion and ginger and sauté for a couple minutes, stirring constantly.
3. Add the sugar snap peas and sauces, stir and cook a couple minutes.
4. Finally add the shrimp, I use a cooked shrimp that I defrost in warm water, remove the tails then add to the pan and cook only a couple minutes more so shrimp doesn't overcook.
5. I served this over brown rice and sprinkled with a few peanuts for garnish and crunch.

So that’s going to wrap this up with this special food quick shrimp stir fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!