Step-by-Step Guide to Make Ultimate Kintoki Carrot and Cinnamon Pound Cake

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kintoki carrot and cinnamon pound cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kintoki Carrot and Cinnamon Pound Cake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Kintoki Carrot and Cinnamon Pound Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have kintoki carrot and cinnamon pound cake using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kintoki Carrot and Cinnamon Pound Cake:

1. Get 1 Kintoki carrot
2. Prepare 2 Eggs
3. Prepare 50 grams Sugar
4. Make ready 50 grams Olive oil
5. Prepare 120 grams ◆Cake flour
6. Prepare 2 tsp ◆Baking powder
7. Prepare 1 tsp ◆Cinnamon powder

Steps to make Kintoki Carrot and Cinnamon Pound Cake:

1. Peel and grate the kintoki carrot. (This time, my grated carrot yielded 150 g ).
2. Whisk the grated carrot, eggs, sugar, and olive oil together thoroughly.
3. Mix together the ◆ ingredients and sift.
4. Add the sifted ingredients to the carrot mixture and use a rubber spatula to fold together, scraping from the bottom of the bowl.
5. Pour the batter into the cake pan and bake in an oven at 170° for 40 minutes.
6. To prevent the top from burning, cover with aluminum foil after about 20 minutes.
7. Once cooled, remove from the cake pan, wrap in plastic and let sit for a day for even more delicious pound cake!

So that’s going to wrap this up with this special food kintoki carrot and cinnamon pound cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!