Recipe of Jamie Oliver Tin foil fajitas

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tin foil fajitas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tin foil fajitas is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Tin foil fajitas is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tin foil fajitas using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tin foil fajitas:

1. Prepare 2 lb chicken breasts
2. Prepare 3 each red and green peppers
3. Get 2 each yellow onion
4. Make ready 1 1/2 cup orange juice
5. Make ready 1/4 cup oil
6. Take 1/4 cup fajita seasoning

Steps to make Tin foil fajitas:

1. Cut chicken into thin strips about 1/4 in, julienne peppers and onions, then marinate in the rest of the ingredients. Portion 4 oz of chicken and 4 oz of peppers and onions and wrap in foil. Grill until tin foil puffs up. Serve with tortillas, cheese, cilantro, and sour cream.

So that’s going to wrap it up with this exceptional food tin foil fajitas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!