How to Prepare Perfect Garlic Parmesan crusty potatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic parmesan crusty potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Parmesan crusty potatoes is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Garlic Parmesan crusty potatoes is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan crusty potatoes:

1. Get Little potatoes 2-3 lbs (enough to cover tray)
2. Get 1/3 cup olive oil
3. Make ready Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
4. Prepare Garlic powder
5. Get 2 tbsp garlic minced
6. Take 1/4 cup Parmesan cheese
7. Take Touch adobo seasoning (has salt in it)

Steps to make Garlic Parmesan crusty potatoes:

1. Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that’s going to wrap it up with this special food garlic parmesan crusty potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!