Easiest Way to Make Homemade Pan-fried potatoes

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, pan-fried potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

A lot of pan fried potatoes (or crispy breakfast taters) take wayyy longer than they should. You're first asked to boil the potatoes then chop and fry them. We can hardly think of anything more annoying. Cast Iron Fried Potatoes & Onions

Pan-fried potatoes is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pan-fried potatoes is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan-fried potatoes using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pan-fried potatoes:

1. Get 5 potatoes 🥔
2. Make ready to taste Olive oil 🍾
3. Prepare to taste salt 🧂
4. Prepare to taste black pepper
5. Make ready to taste steak seasoning
6. Get to taste Garlic salt with parsley 🧄🍃

In a nutshell, all you need to do is peel and slice your potatoes and cook. These fried potatoes are so easy to make! Plus, they are naturally gluten-free and These fried potatoes will be sure to satisfy any potato craving! That is until they are all gone.

Steps to make Pan-fried potatoes:

1. Peel the potatoes, slice them and sprinkle the pan with olive oil,
2. Before you put in the pan you need to season the potatoes and leave them about 15 min.

Plus, they are naturally gluten-free and These fried potatoes will be sure to satisfy any potato craving! That is until they are all gone. Whether you're having breakfast, lunch, or dinner, this pan-fried potatoes recipe is your ticket to a fabulous meal! Spray large frying pan with olive oil and add potatoes, onions,paprika and garlic adding more oil as needed to brown the potatoes. Cook on medium heat until tender and browned.

So that’s going to wrap this up with this exceptional food pan-fried potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!