Easiest Way to Make Super Quick Homemade Chicken Adobo Tortilla Soup

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken adobo tortilla soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Adobo Tortilla Soup is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken Adobo Tortilla Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken adobo tortilla soup using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Adobo Tortilla Soup:

1. Take 1/2 small sweet onion- diced small
2. Take 3 cloves garlic- chopped
3. Make ready 1/2 jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used
4. Get 1/2 green bell pepper-dice small
5. Make ready 1 cup tomatoes-diced in juice
6. Prepare 2 tablespoons Chipotles in adobo -pureed or finley chopped Some people like more or less
7. Prepare 2 teaspoons chili powder
8. Get 1 teaspoon cumin
9. Take 1 teaspoon dried oregano
10. Make ready 4 cups chicken stock
11. Get 1/4 cup tomato paste
12. Make ready 3-8 inch flour tortillas - cut into thin strips
13. Make ready 2 ears grilled sweet corn stripped from the cob (if not available 8 oz. can works)
14. Get 12 ounces cooked chicken diced 1/4 inch (leg quarter are very good for this or baked thighs)
15. Prepare 1 1/2 tablespoons brown sugar(to taste after that)
16. Take 1 1/2 teaspoon salt
17. Get 1-2 tablespoons lime juice (to taste)
18. Take 3 tablespoons cilantro chopped to finish just before service

Steps to make Chicken Adobo Tortilla Soup:

1. Add to 4 qt. sauce pan saute the onion, garlic, jalapeno's and bell pepper until lightly caramelized.
2. Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes
3. Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid.
4. Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service.
5. 3 tablespoons cilantro chopped to finish just before service
6. Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:)

So that is going to wrap this up with this special food chicken adobo tortilla soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!