Recipe of Homemade Momma's rice pudding

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, momma's rice pudding. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

There are lots of things that my mom cooks perfectly, but I'm not sure if any of them make me quite as happy as warm rice pudding. It should look like this: This rice pudding is definitely unique. I have yet to find another recipe like it. While most traditional rice puddings are cooked over the stove, yielding a creamy, spoonable dessert, this version is baked, resulting in a custard-like dessert that could almost be cut into pieces if you wanted.

Momma's rice pudding is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Momma's rice pudding is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook momma's rice pudding using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Momma's rice pudding:

1. Get 3 1/2 cup milk
2. Prepare 1/2 cup rice
3. Get 1 1/2 tsp vanilla
4. Make ready 1/3 cup sugar
5. Prepare 1/2 cup raisins
6. Prepare 1/2 tsp salt

Mom always made her rice pudding from scratch, starting with raw rice in a large casserole. She covered the rice with evaporated milk and cooked it slowly in the oven for hours, filling the house with its cloying scent as the rice absorbed the liquid. Now look at that place setting… She always set the table like the president was coming to dinner! Of course, Mama Reed was an amazing cook.

Instructions to make Momma's rice pudding:

1. in a saucepan combine rice, milk, sugar, and salt. stirring constantly bring to a boil. pour into 1 1/2 quart greased baking dish. bake at 325 for 45mins. stir every 15 mins. 15mins before complete add the vanilla and raisins and stir in. raisins are optional

Now look at that place setting… She always set the table like the president was coming to dinner! Of course, Mama Reed was an amazing cook. Like the other matriarchs in my family, she was adept at making do with what ingredients were on hand and affordable, which made rice a regular ingredient. In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice. Add vanilla, almond extract and sugar, stirring until sugar dissolves.

So that’s going to wrap this up with this exceptional food momma's rice pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!