Steps to Make Homemade Chicken curry

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken curry is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken curry is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken curry using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken curry:

1. Make ready 1/4 cup camomile oil
2. Get 2 large onions
3. Prepare 250 grams Mushroom
4. Make ready 1 kg chicken breast
5. Get 2 teaspoon salt
6. Prepare 1 teaspoon brown sugar
7. Take 2 teaspoon white pepper
8. Get 1 teaspoon yellow kari
9. Get 1 teaspoon ground chili
10. Get 1 teaspoon turmeric

Steps to make Chicken curry:

1. Cut the onions and mushroom into large pieces. Cut the the chicken breast into 1 cm stripes. Put the chicken stripes in a large bowl and add 1 teaspoon of salt and pepper.
2. Cook the onion and the brown sugar with the camomile oil while stirring constantly until the onions get slightly golden
3. Add the mushrooms and cook while stirring for about 10 minutes and the volume of the mushroom is cut by half
4. Add the chicken strips and cook for about 15 minutes until the chicken gets golden color but not burned
5. Throw in the left over spices and cook for five more minutes.
6. Remove for stove and serve with white rice or green vegetables

So that is going to wrap it up with this exceptional food chicken curry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!