Steps to Prepare Gordon Ramsay Summer Squash Salad with Radishes and Tuna

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, summer squash salad with radishes and tuna. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Summer Squash Salad with Radishes and Tuna is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Summer Squash Salad with Radishes and Tuna is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have summer squash salad with radishes and tuna using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Summer Squash Salad with Radishes and Tuna:

1. Make ready 32 oz. Mixed Summer Squash, thinly sliced into rounds
2. Prepare 8 oz. Mixed radishes, thinly sliced into rounds
3. Take 8 oz. Line caught tuna in olive oil
4. Take 2 ea. Shallots, thinly sliced
5. Prepare 8 oz. Sun gold tomatoes
6. Make ready 1 ea. Serrano chile, thinly sliced
7. Prepare 2 cups Purple Cauliflower, thinly sliced
8. Get 8 ea. Limes, juiced
9. Get 1 1/2 cups Extra Virgin Olive Oil from Spain
10. Take 1/2 cups Dill and Cilantro, chopped
11. Make ready 2 oz. Aged Manchego, shaved
12. Prepare Coarse sea salt to taste
13. Get Fresh ground pepper to taste

Steps to make Summer Squash Salad with Radishes and Tuna:

1. In a large bowl, toss the squash, radishes, tuna, shallots, tomatoes, chile, cauliflower, Extra Virgin Olive Oil from Spain and lime juice. Season with salt and pepper.
2. Divide onto a large platter and top with fresh herbs. Zest the rinds of the lime directly on top and then use a vegetable peeler to shave the Manchego. Serve immediately.

So that’s going to wrap it up for this exceptional food summer squash salad with radishes and tuna recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!