26/09/2020 04:40

Recipe of Perfect Sick Day Comfort Tacos

by Lena Owen

Sick Day Comfort Tacos
Sick Day Comfort Tacos

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sick day comfort tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sick Day Comfort Tacos is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Sick Day Comfort Tacos is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sick day comfort tacos using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sick Day Comfort Tacos:
  1. Make ready 1 frozen chicken (yep, straight from the freezer)
  2. Prepare Enough water to still cover the breasts for when it boils gently
  3. Take 1 pile of refrigerated hand-sized tortillas from the plastic bag
  4. Make ready 1 slowcooker seasoning packet (I used chicken white chili)
  5. Make ready 1 chicken bouillon cube pre-whisked with hot sink tap water
  6. Take TIP: A coriander/strainer to save broth for later meals
Instructions to make Sick Day Comfort Tacos:
  1. Select your meat from the freezer, use foil to cover if lid won't fit due to frozen chicken legs sticking out, put everything in, wait overnight or preferably until the next sundown before eating shredded meat with tortillas and fixings (I used no fixings this time)
  2. This is what I used my drained chicken meat for on the next day or two.

So that is going to wrap it up for this special food sick day comfort tacos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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