Step-by-Step Guide to Make Jamie Oliver Lentil Chowder

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lentil chowder. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentil Chowder is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Lentil Chowder is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have lentil chowder using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lentil Chowder:

1. Take red lentils
2. Prepare vegetable broth
3. Take collard greens
4. Get salt and pepper to taste
5. Get potatoes, small cubes
6. Prepare garlic, minced

Steps to make Lentil Chowder:

1. Bring lentils to boil in broth for 5 minutes.
2. Turn heat down and simmer 15 minutes.
3. Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
4. add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
5. add salt and pepper to taste, serve and enjoy!

So that is going to wrap it up for this exceptional food lentil chowder recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!