Recipe of Super Quick Homemade Vegetable Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable Fried Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegetable Fried Rice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable fried rice using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fried Rice:

1. Prepare Cooked rice (I use leftover basmati rice)
2. Get Onions finely chopped
3. Get Frozen mixed vegetables (you can use any fresh vegetables as your choice)
4. Get Chicken powder
5. Prepare Garlic powder
6. Make ready Salt
7. Prepare Pepper
8. Make ready Pinch sugar (optional)
9. Make ready Vegetable oil (any kind of oil)
10. Take Sesame oil
11. Get Chopped green onions for garnish

Steps to make Vegetable Fried Rice:

1. Since I am using the frozen mixed vegetables. Firstly, cook frozen mixed vegetables according to the package directions until just barely cooked.
2. In a skillet or wok, head up the oil to medium-high. When the oil is getting hot, add the onions and sautéed until translucent. Add mixed vegetable, and rice. Season with garlic powder, chicken powder, pinch of sugar, salt, and pepper. Stir until everything is combined.
3. Drizzling a little bit of sesame oil. Stir well. Taste before turn off the head, sprinkle with green onions. And serve immediately. Enjoy!
4. HappyCooking!

So that’s going to wrap this up for this special food vegetable fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!