Recipe of Speedy Amore per il Mare (Pasta di Pesci).....Love of the Ocean (Pasta

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, amore per il mare (pasta di pesci)…..love of the ocean (pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Amore per il Mare (Pasta di Pesci)…..Love of the Ocean (Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Amore per il Mare (Pasta di Pesci)…..Love of the Ocean (Pasta is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have amore per il mare (pasta di pesci)…..love of the ocean (pasta using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Amore per il Mare (Pasta di Pesci)…..Love of the Ocean (Pasta:

1. Make ready 2 dozen little neck clams
2. Make ready 2 lb jumbo shrimp
3. Prepare 2 lb large scallops
4. Get 2 lb cod fillet
5. Make ready 1 lb linguine pasta
6. Take 1 bottle pino grigio white wine
7. Prepare 1 head garlic
8. Prepare 4 plum tomatoes
9. Get 1/4 cup fresh basil
10. Get 1/4 cup fresh parsley
11. Make ready 2 lemons
12. Get olive oil
13. Make ready 1 tsp butter
14. Take salt & pepper
15. Get crushed red pepper

Steps to make Amore per il Mare (Pasta di Pesci)…..Love of the Ocean (Pasta:

1. In a pan add lil olive oil & butter on medium heat & cook salt & peppered scallops & cod fish & set aside
2. In a separate pot add olive oil on medium heat & cook sliced garlic until clear. Add white wine & clams diced tomatoes & cook until wine is reduced & clams open. Take clams out of the pot & set aside.
3. In a separate pot boil & salt water & cook pasta until aldente. Drain pasta & put back in the pot with some of the broth & mix to keep pasta from sticking.
4. Add shrimp, scallops & fish to the broth with half of the juliened basil & chopped parsley. Once the shrimp are cooked add back the clams.
5. In a large serving platter, plate the linguine & pour over the seafood & sauce & garnish with the remaining basil & parsley & sprinkle on a lil crushed red pepper.
6. Eat & enjoy

So that’s going to wrap this up with this exceptional food amore per il mare (pasta di pesci)…..love of the ocean (pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!