Recipe of Perfect Zucchini Lentil Cheddar Mac

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, zucchini lentil cheddar mac. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Zucchini Lentil Cheddar Mac is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Zucchini Lentil Cheddar Mac is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have zucchini lentil cheddar mac using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zucchini Lentil Cheddar Mac:

1. Get microwave ready Lentil pasta
2. Get condensed cheddar cheese soup
3. Make ready servings of shredded cheese 56g
4. Prepare Genepro flavorless protein powder

Steps to make Zucchini Lentil Cheddar Mac:

1. Start by microwaving your pasta per directions
2. Place one can of cheddar soup in mixing bowl
3. Add to this your scoop of flavorless protein powder. This is optional I just wanted to bump up my protein a little. Combine well
4. Add in 1/2 of shredded cheese. Combine well
5. Add in the cooked Lentil pasta. Mix well your pasta will stick together break that up while combining
6. Place in a baking dish with nonstick spray. Bake in a 375 degree oven for 30-35
7. I baked mine for 30 then mixed it again. The pasta held up in the oven well
8. Nutrition info. I divided this up into 6 portions.

So that is going to wrap it up with this special food zucchini lentil cheddar mac recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!