Easiest Way to Prepare Perfect Chicken tonkatsu

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken tonkatsu. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken tonkatsu is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken tonkatsu is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tonkatsu using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken tonkatsu:

1. Prepare Chicken
2. Make ready 3 pcs chicken breast fillets
3. Prepare Bread crumbs
4. Make ready Egg
5. Get Flour
6. Prepare Topping
7. Prepare 3 tbsp bulldog tonkatsu sauce
8. Make ready 3 tbsp kewpie mayonnaise
9. Prepare 3 tsp sesame seeds
10. Make ready 3 cups shredded cabbage

Instructions to make Chicken tonkatsu:

1. Pound chicken breasts til thin then season with salt and pepper
2. Coat chicken with flour, dip in egg, then coat with bread crumbs.
3. Fry chicken in medium heat. Cook until golden
4. Chop fresh cabbages and sprinkle with dressing of choice
5. Dress chicken with tonkatsu sauce and japanese mayonnaise. Sprinkle with sesame seeds. Serve with rice

So that is going to wrap this up with this special food chicken tonkatsu recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!