Recipe of Homemade Butternut Squash Soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, butternut squash soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Butternut Squash Soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Butternut Squash Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook butternut squash soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:

1. Make ready 2 tbsp butter or olive oil
2. Prepare 1.5 cups chopped yellow onion
3. Make ready 1/4 tsp salt
4. Prepare 1/8 tsp black pepper
5. Make ready 3 lb roasted butternut squash
6. Get 6 cups vegetable or chicken stock

Steps to make Butternut Squash Soup:

1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

So that is going to wrap it up for this special food butternut squash soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!