How to Make Favorite Chicken and Prawn Jambalaya

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken and prawn jambalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken and Prawn Jambalaya is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken and Prawn Jambalaya is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and prawn jambalaya using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Prawn Jambalaya:

1. Get olive oil
2. Prepare chicken breasts diced
3. Take smoked sausage sliced
4. Make ready onion diced
5. Prepare red pepper diced
6. Take green pepper diced
7. Get garlic minced
8. Make ready tomato puree
9. Take cayenne pepper
10. Prepare heaped teaspoons smoked paprika
11. Make ready rice
12. Get tin of chopped tomatoes
13. Get chicken or vegetable stock
14. Get prawns peeled and deveined
15. Take salt and pepper for seasoning
16. Get chives

Steps to make Chicken and Prawn Jambalaya:

1. Place the olive oil in a large pot and gently warm over a medium heat - Add in the garlic, tomato puree and chicken - Cook for 8 minutes
2. Add in the smoked sausage, onion, peppers, cayenne pepper and smoked paprika - Cook for a further 8 minutes - Stir in the rice, chopped tomatoes and stock
3. Bring to the boil and simmer for 20 minutes covered or until the rice is tender - Season with salt and pepper - Stir in the prawns and chives and cook for 5 minutes

So that’s going to wrap it up for this exceptional food chicken and prawn jambalaya recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!