How to Make Homemade Mike's Chicken Fajitas
by Brandon Garza
Mike's Chicken Fajitas
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's chicken fajitas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mike's Chicken Fajitas is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Mike's Chicken Fajitas is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike's Chicken Fajitas:
Prepare 1 LG Green Red & Yellow Bell Pepper [julienned]
Take as needed Fresh Flour Tortillas
Prepare ● For The Fajita Seasonings
Take 2 teaspoons Chili Powder
Prepare 1 tsp Granulated Onion Powder
Take 1 tsp Granulated Garlic Powder
Take 1/2 tsp Fresh Ground Black Pepper
Make ready 1 tsp Granulated Sugar
Prepare 1/2 Cayenne Pepper
Make ready 1 tsp Ground Cumin
Take 1 teaspoon Salt
Take 1 tbsp Corn Starch [+ = parts water - to thicken]
Make ready as needed Chicken Broth
Make ready 1 tbsp Fresh Minced Garlic
Get ● For The Guacamole
Get 2 LG Fresh Avocados
Prepare 1/2 Cup Tomatoes [diced]
Make ready to taste Minced White Onions
Prepare 1 tsp Paprika
Prepare 1 tbsp Minced Garlic
Get ● For The Options/Sides [as needed]
Take Sour Cream
Take Red Salsa
Prepare Green Salsa
Prepare Lime Wedges
Make ready Shreadded Mexican 3 Cheeses
Prepare Jumbo Tiger Shrimp
Prepare Strips Porterhouse Steak
Steps to make Mike's Chicken Fajitas:
Trim any fat from your chicken breasts.
Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
Serve your fajitas on a sizzling hot cast iron skillet like this.
Serve fajitas with sides of salas, sour cream & homemade quacamole.
These are the TexMex Bento Boxes my students put together for the women's shelter.
Stack em' and pack em' any way you choose!
Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
Season and grill a Porterhouse steak and slice into thin strips.
Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!
So that’s going to wrap this up with this special food mike's chicken fajitas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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