Step-by-Step Guide to Prepare Perfect Cheesy Green Bean Casserole

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy green bean casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Green Bean Casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cheesy Green Bean Casserole is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cheesy green bean casserole using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Green Bean Casserole:

1. Prepare cut green beans
2. Make ready cream of mushroom soup
3. Get shredded cheddar cheese
4. Prepare cheddar french fried onions

Steps to make Cheesy Green Bean Casserole:

1. Open green beans and pour into pot with the juices, then bring to a boil. Once boiling, strain and pour into baking dish.
2. Pour cream of mushroom soup over green beans and then 3/4 of the cheese. Mix together in baking dish.
3. Top casserole with fried onions and the rest of the cheese.
4. Bake at 350°F for 30 minutes or until brown on top and cheese is melted.

So that is going to wrap this up for this special food cheesy green bean casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!