23/10/2020 20:41

Recipe of Favorite bacon and cheese gnocchi bake

by Jim Vasquez

bacon and cheese gnocchi bake
bacon and cheese gnocchi bake

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, bacon and cheese gnocchi bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

bacon and cheese gnocchi bake is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. bacon and cheese gnocchi bake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon and cheese gnocchi bake using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make bacon and cheese gnocchi bake:
  1. Prepare 100 grams spinach
  2. Prepare 400 grams gnocchi
  3. Make ready 50 grams grated cheddar cheese
  4. Get 1 packages smoked back bacon
  5. Take 300 ml cheese sauce
  6. Get 1 pinch salt and pepper
Steps to make bacon and cheese gnocchi bake:
  1. preheat oven to 200 c
  2. cut bacon in to small pieces and fry in a pan until brown
  3. meanwhile cook gnocchi as packet directs
  4. Add cheese sauce to pan of bacon and bring to boil
  5. Add spinach to pan and stir well
  6. Add cooked gnocchi to the pan mix well and season with salt and pepper to taste
  7. transfer all the mixture to an ovenproof dish and cover the top with the grated cheese, bake in the oven for 15 minutes or until bubbling and golden
  8. serve and enjoy! works well with a side of green salad

So that is going to wrap this up with this exceptional food bacon and cheese gnocchi bake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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