How to Make Homemade Green Bean Casserole

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green bean casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Green Bean Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Green Bean Casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook green bean casserole using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:

1. Prepare green beans drained
2. Get cream of mushroom soup
3. Prepare french fried onions

Steps to make Green Bean Casserole:

1. Drain the green beans and place in bowl
2. Open 2 cans of cream of mushroom soup and dump it into the green beans, mix until thoroughly combined.
3. Sprinkle the french fried onions on the top. Bake at 350 degrees f for 20 min.

So that’s going to wrap it up for this exceptional food green bean casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!