Simple Way to Prepare Speedy Crockpot Barbacoa

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot barbacoa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Crockpot Barbacoa is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Crockpot Barbacoa is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Barbacoa:

1. Prepare 1.5 pound beef chuck roast
2. Get 2 potatoes
3. Get 4 cloves garlic
4. Prepare 1/2 onion
5. Take 1 packet Goya achote seasoning
6. Take 1 tsp garlic salt or to taste
7. Make ready to taste Chicken bullion
8. Prepare Water
9. Get 1 can red enchilada sauce
10. Prepare 1 can el pato spicy tomato sauce
11. Prepare 2 cleaned and seeded dried Pasilla chili pod

Instructions to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

So that is going to wrap this up with this special food crockpot barbacoa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!