Step-by-Step Guide to Make Ultimate Country Breakfast Pizza

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, country breakfast pizza. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Country Breakfast Pizza is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Country Breakfast Pizza is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have country breakfast pizza using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Country Breakfast Pizza:

1. Make ready 1 lb mild pork sausage
2. Take 1 can Pillsbury refrigerator pizza crust, thin
3. Get 1 1/4 cup milk
4. Make ready 2 1/2 tbsp flour
5. Make ready 1 black pepper to taste
6. Get 12 oz shredded cheddar cheese
7. Make ready 1/2 packages simply potatoes southern hash browns
8. Prepare 3 eggs

Instructions to make Country Breakfast Pizza:

1. Begin by making the sausage gravy. In a deep frying pan, add the sausage and brown and crumble until no longer pink.
2. Without draining the grease, add the flour and milk and continuously stir to create the gravy. Season with pepper. Remove from heat.
3. On a cookie sheet unroll the pizza dough and fit to the pan. Preheat oven to 425°F.
4. Spread the gravy in a thin layer on dough.
5. Top with 3/4 of the cheese.
6. Sprinkle on the hash browns in an even thin layer.
7. Top with remaining cheese.
8. Place into oven and bake for 12 minutes.
9. Remove from oven and gently crack the 3 eggs onto the pizza. Reduce heat in oven to 395°F. Put back in oven and bake until eggs are cooked (about 8 minutes or so).
10. Let set for 3 minutes to firm up. Serve and enjoy.

So that is going to wrap it up for this exceptional food country breakfast pizza recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!