Recipe of Award-winning Homemade Fettuccine

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade fettuccine. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Fettuccine is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade Fettuccine is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have homemade fettuccine using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Fettuccine:

1. Get 16 oz Heavy Whipping Cream
2. Get 6 oz Shredded Parmesan Cheese
3. Make ready 8 oz Fettuccine noodles
4. Make ready Optional:
5. Make ready 1 lb chicken
6. Take 2 peppers

Instructions to make Homemade Fettuccine:

1. Put a pot of water on to boil. Around medium heat. Add the noodles to it. Make sure you stir them every now and then.
2. If you are adding chicken and peppers. You should start cubing your chicken and slicing your peppers. Once they are both cut add them to a skillet. Cook them both until all the way cooked.
3. After your chicken and peppers are cooked add the 16oz Heavy Whipping Cream and 6oz Shredded parm to the skillet
4. Make sure you're stirring your noodles
5. After you have added the cream and parm to your skillet. Slowly stir it until it starts to thicken. Do this over a low heat.
6. Once your sauce and noodles are done mix and enjoy. (:

So that’s going to wrap this up for this special food homemade fettuccine recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!