How to Make Perfect Seafood Enchiladas

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, seafood enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Seafood Enchiladas is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Seafood Enchiladas is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Enchiladas:

1. Prepare 1 1/2 lbs imitation crab meat
2. Make ready 2 cups shredded Mexican cheese
3. Make ready 1 large can enchilada sauce
4. Prepare Large tortillas
5. Take 1 cup sour cream
6. Take 2 tsp butter
7. Prepare 1 small diced onion
8. Prepare 1/2 tsp cilantro
9. Get Hot sauce
10. Get Diced jalapeños

Instructions to make Seafood Enchiladas:

1. Preheat oven to 350
2. Melt butter in deep skillet
3. Add onion, crab and any salt and pepper. Saute till onions are clear
4. Add cilantro, sour cream and 1 cup cheese
5. Blend together and add any hot sauce
6. Split into 4 tortillas and wrap up
7. Place in baking dish, cover with enchilada sauce and rest of cheese
8. Bake for 25-30 minutes.

So that is going to wrap it up with this exceptional food seafood enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!