How to Make Perfect Falafel with hummus dip

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, falafel with hummus dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Falafel with hummus dip is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Falafel with hummus dip is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook falafel with hummus dip using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Falafel with hummus dip:

1. Take chick peas
2. Take onion rough chopped
3. Take garlic cloves minced
4. Make ready coriander leaves
5. Make ready mint leaves
6. Take pepper crushed
7. Take cumin powder
8. Make ready coriander powder
9. Make ready lemon
10. Prepare maida
11. Take baking soda
12. Prepare Salt
13. Make ready For hummus
14. Get soaked and boiled chickpeas
15. Get garlic
16. Prepare Roasted Sesame's seeds powder
17. Take Cumin powder
18. Make ready Olive oil
19. Get Salt
20. Get olive oil for garnishing

Steps to make Falafel with hummus dip:

1. Soak chickpeas in water overnight
2. Drain the water and add all the ingredients to blender except baking soda
3. Blend to form coarse mixture
4. Keep it in freeze for an hour
5. Add baking soda and make lemon size balls
6. Deep fry it till it becomes brown and crispy
7. Serve hot with hummus
8. Hummus recipe
9. Add all the ingredients to blender and form a smooth paste and garnish it with olive oil and red chilli flakes

So that is going to wrap this up with this special food falafel with hummus dip recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!