Recipe of Gordon Ramsay Butter Cake Covered in fondant With Royal icing flowers

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butter cake covered in fondant with royal icing flowers. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Butter Cake Covered in fondant With Royal icing flowers is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Butter Cake Covered in fondant With Royal icing flowers is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook butter cake covered in fondant with royal icing flowers using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter Cake Covered in fondant With Royal icing flowers:

1. Get 350 g Butter
2. Prepare 350 g Flour
3. Prepare 150-200 g Sugar
4. Make ready 1 tsp butter scotch flavour
5. Take 1 and half teaspoon baking powder
6. Prepare 7 eggs
7. Get 1 over 4 teaspoon preservative

Instructions to make Butter Cake Covered in fondant With Royal icing flowers:

1. Measure flour, baking powder and preservative accurately and sieve into a dry bowl.
2. Measure butter into a mixing bowl and then add your measured sugar and flavour into the same bowl and start creaming using a mixer or by hand using a wooden spoon.
3. Cream Sugar, butter and flavour until light and fluffy, increased in size and almost white.
4. Break egg into a bowl and beat/whisk lightly, add gradually into your creamed mixture and continue mixing until well incorporated.
5. Switch off mixer and gradually fold in mixture f flour, baking and preservative into the mixture using a metal spoon until flour has been added.
6. Pour into a will greased baking pan and bake in a moderately hot oven for 45mins, 2 hours depending on a cake size
7. To check when ready /when cake is done, insert a sharp object Knife or skewer into cake middle, if it comes out clean, that means cake is ready.

So that’s going to wrap this up for this special food butter cake covered in fondant with royal icing flowers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!