Recipe of Gordon Ramsay Yellow Split Pea Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, yellow split pea soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yellow Split Pea Soup is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Yellow Split Pea Soup is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have yellow split pea soup using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yellow Split Pea Soup:

1. Prepare 1/3 cup yellow split peas
2. Make ready 1/2 yellow onion, chopped
3. Get 1 cm cubed piece of fresh ginger, finely sliced and chopped
4. Prepare 1 medium carrot, chopped
5. Take 2 cup water
6. Make ready 2 tsp Swiss vegetable bouillon powder
7. Get 1 pinch chaat masala

Instructions to make Yellow Split Pea Soup:

1. Rinse the yellow split peas in a sieve and allow to drain
2. Put everything except the chaat masala in a small pot
3. Stir to mix in the bouillon a little bit
4. Bring to a boil, then simmer gently for 25-30 minutes
5. You may need to add a little more water, but only if it looks really dry
6. Blend until smooth with a stick blender or in a blender jug (please be careful blending hot liquids!)
7. Serve in a bowl with the chaat masala sprinkled on top

So that is going to wrap this up for this exceptional food yellow split pea soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!