07/11/2020 00:47

Recipe of Perfect Pho (special beef noodle soup)

by Leon Gutierrez

Pho (special beef noodle soup)
Pho (special beef noodle soup)

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, pho (special beef noodle soup). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pho (special beef noodle soup) is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pho (special beef noodle soup) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pho (special beef noodle soup) using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pho (special beef noodle soup):
  1. Prepare 1 SOUP BASE
  2. Make ready 3 star anise
  3. Take 1 tsp cloves
  4. Make ready 1 stick cinnamon
  5. Get 2 medium onions
  6. Take 4 crushed garlic
  7. Prepare 1 tbsp black pepper corn
  8. Make ready 2 tsp salt
  9. Make ready 2 tbsp sugar
  10. Make ready 1 pinch msg (optional )
  11. Take 1 dash fish sauce
  12. Get 1 1/2 kg beef bone (still a bit of meat on & fat)
  13. Take 2 packages beef balls
  14. Make ready 400 grams topside beef
  15. Make ready 300 grams beef tendons
  16. Take 200 grams honeycomb tripe
  17. Prepare 2 packages rice noodles (dry or wet)
  18. Get 1 vietnamese mints
  19. Take 1 shallots
  20. Make ready 1 hoi sin sauce
  21. Get 1 bean spout
  22. Make ready 1 chillies
  23. Make ready 1 chilli sauce
Steps to make Pho (special beef noodle soup):
  1. place beef bones, star anise, black pepper corn, cloves, salt, sugar, cinnamon, onions, msg and a dash of oil in a large pot add cold water turn stove to high until boiled turn down heat cook beef balls and set aside cook for 6 hours skim the broth regular and top up broth (cold water)
  2. meanwhile clean tendons & tripe rub salt on it put in a second pot add water and boil for 4 hours change water every hour until soft then set it aside to cool down
  3. ZZZZZZ zzzzzz ZZZZZZZ 6 HOURS PAST
  4. broth almost ready
  5. broth level should be 1/4 down top up with cold water taste broth it may need more seasoning bring it back to a boil and turn off
  6. cook rice noodles set aside
  7. slice topside beef(against the grain), onions thinly chop vietnamese mints and shallots set aside
  8. chop tendons into chunks thinly sliced tripe set aside
  9. almost there place serving noodles in a bowl add raw sliced beef in and onions (sliced)
  10. add some broth in a small pot put in some tripe and tendons boil it (super hot) then pour it in the bowl the sliced beef well cook
  11. add to the bowl with vietnamese mints and shallots serve with fish sauce and chilli, hoi sin sauce and chilli sauce on the side
  12. enjoy

So that’s going to wrap this up for this exceptional food pho (special beef noodle soup) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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