How to Prepare Jamie Oliver Green Pea and Smoked Eisbein Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green pea and smoked eisbein soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Green Pea and Smoked Eisbein Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Green Pea and Smoked Eisbein Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have green pea and smoked eisbein soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green Pea and Smoked Eisbein Soup:

1. Get 25 ml oil
2. Take 1 large onion, chopped
3. Take 1,2 kg smoked eisbein, not cooked
4. Take 3 lt chicken stock
5. Make ready 1 bunch parsley, chopped
6. Make ready 1 stem leek, chopped
7. Get 3 stalks celery, chopped
8. Make ready 2 large carrots, chopped
9. Take 1 tsp salt
10. Make ready 2 tsp freshly ground black pepper
11. Make ready 750 g green split peas

Instructions to make Green Pea and Smoked Eisbein Soup:

1. In a large pot on high heat, fry onions in oil for about 5 minutes or until translucent.
2. Now add stock and eisbein. Reduce the heat and simmer for 80 minutes.
3. Now add the rest of the ingredients into the pot. Simmer for 45 minutes, stirring occasionally.
4. Remove the pot from the heat. Take out the eisbein. Pulse the soup until smooth using a hand blender or liquidizer. Pull the eisbein into small pieces and stir back into the soup. Serve hot.

So that’s going to wrap it up for this special food green pea and smoked eisbein soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!