19/01/2021 10:36

Recipe of Speedy Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF

by Carl Gross

Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF
Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vickys chilli & butternut squash soup, gf df ef sf nf. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vickys chilli & butternut squash soup, gf df ef sf nf using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF:
  1. Prepare 1000 g cubed butternut squash
  2. Make ready 2 tbsp sunflower spread
  3. Prepare 1 tbsp olive oil
  4. Take salt & black pepper
  5. Take 2 onions, chopped
  6. Make ready 2 cloves garlic
  7. Make ready 2 red chillies (or to taste), finely chopped
  8. Make ready 900 ml hot vegetable or chicken stock
  9. Make ready 4 tbsp coconut cream plus extra for garnish
Instructions to make Vickys Chilli & Butternut Squash Soup, GF DF EF SF NF:
  1. Preheat the oven to gas 6 / 200C / 400F and line a roasting tin with foil
  2. Spread the cubed squash over the tin, drizzle with the oil, season with salt & pepper and roast for 20 minutes
  3. Meanwhile, melt the sunflower spread in a large saucepan and gently cook the onion, garlic and one of the chillies for 5 - 10 minutes over a low heat until the onion is translucent
  4. Add the cubed squash to the pan with the stock and bring to the boil
  5. Use a stick blender to puree the soup completely smooth then stir in the cream. Alternatively puree in batches in a jug blender
  6. Serve immediately with a swirl of extra cream and the remaining chopped chilli sprinkled on top

So that’s going to wrap this up for this exceptional food vickys chilli & butternut squash soup, gf df ef sf nf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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