Simple Way to Make Jamie Oliver Turkey Pesto Veggie Stir Fry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, turkey pesto veggie stir fry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turkey Pesto Veggie Stir Fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Turkey Pesto Veggie Stir Fry is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have turkey pesto veggie stir fry using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Pesto Veggie Stir Fry:

1. Prepare 3 lbs- ground turkey,
2. Make ready 1 - yellow onion, chopped
3. Get 1 - red bell pepper, diced
4. Get 2 - zucchinis, sliced
5. Get 1 - head of broccoli
6. Make ready 16 oz- pesto
7. Prepare 1 cup- Parmesan, shredded
8. Prepare 1-2 tsp- olive oil
9. Take to taste Salt & pepper

Instructions to make Turkey Pesto Veggie Stir Fry:

1. In a large sauté pan, heat olive oil over medium heat and add chopped onions. Cook for 3-5 minutes, stirring occasionally.
2. Add turkey. Continue stirring and separating chunks of turkey. (~5 min)
3. Before turkey is fully cooked, add sliced zucchini. Mix well to ensure zucchini is properly exposed to the heat. Sprinkle salt & pepper as desired.
4. In a separate skillet, begin heating broccoli and red peppers over medium heat. (~3-5 min)
5. When broccoli and peppers are nearly cooked, combine with the turkey & onions mixture.
6. Food should be ready when the zucchini is softened and broccoli has a soft crunch. Mix in the pesto and parmesan cheese! Serves 4-6.

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