Step-by-Step Guide to Make Perfect Chicken Fried Rice (Asian)

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken fried rice (asian). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Fried Rice (Asian) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Fried Rice (Asian) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken fried rice (asian) using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fried Rice (Asian):

1. Take Base
2. Prepare 2 Cups Jasmine Rice - Cooked & Refrigerated
3. Prepare 2 Chicken Breasts
4. Take 4 Eggs
5. Take Flavor
6. Take Olive Oil
7. Get Vegetable Oil
8. Take 1/2 Bunch Green Onion
9. Make ready Low Sodium Soy Sauce
10. Make ready Sesame Oil
11. Get Salt
12. Prepare Add Ins
13. Make ready 2 Carrots
14. Make ready 1 Head Broccoli

Steps to make Chicken Fried Rice (Asian):

1. Prep: Pound, Trim and Dice Chicken Breasts, then coat in Olive Oil
2. Prep: Thinly slice green onion and carrots
3. Cook: Heat Large Frying Pan or Wok to Medium-High & add in Diced Chicken. Add salt. Cook till slightly browned. Remove cooked chicken from pan.
4. Cook: Add a 1/2 of Vegetable Oil to the pan, after it's hot crack the eggs and scramble. Salt to taste. Just as the egg reaches full cooked doneness, add the green onions and carrots.
5. Cook: Add just enough oil to Fry the green onions and the carrots. Then add in the cold rice and a dash of salt.
6. Cook: Control the Heat to fry the rice. Toss the rice to avoid burning. Continue this until the rice is noticably crispier.
7. Cook: Turn off the heat and in the soy sauce to taste, more can be added after serving. Toss the rice in the soy sauce to coat.
8. Cook: As the rice reduces in temperature, toss in sesame oil and then serve Immediately.

So that is going to wrap it up with this exceptional food chicken fried rice (asian) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!