17/01/2021 12:55

Easiest Way to Prepare Super Quick Homemade Simple Fried Rice

by Gerald Stanley

Simple Fried Rice
Simple Fried Rice

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple Fried Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Simple Fried Rice is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have simple fried rice using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Fried Rice:
  1. Take 4 cups rice
  2. Take Carrot
  3. Prepare Peas n green bean
  4. Take Spring onions
  5. Make ready Scotch bonnet
  6. Prepare Shambo
  7. Prepare Seasoning n salt
  8. Take Cardamom (optional)
  9. Make ready Meat stock
  10. Prepare Curry
  11. Make ready oil
Steps to make Simple Fried Rice:
  1. Parboil ur rice to a soft texture (nearly done) n strain in a colander pour clean water n drain.
  2. Wash ur carrots, green beans n peas, Dice ur carrot n green beans n steam them.
  3. Wash n Cut ur spring onion into fine size.
  4. Grate ur peppers.
  5. Add oil in a pot, add 3 cardamon(optional) heat for 2min, add onion n stir fry until translucent, add blended peppers n fry for 5min, add ur steam veggies, seasoning, salt n curry n continue to stir frying until u exhaust d rice.
  6. Add little meat stock but sufficient to soften ur rice, reduce d flame low n cover ur pot.
  7. Serve when done, u can garnish with coleslaw

So that’s going to wrap it up for this special food simple fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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