How to Prepare Ultimate Chinese soup

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chinese soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chinese soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chinese soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chinese soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese soup:

1. Make ready 2 carrots
2. Take 1 big onion
3. Prepare 1 big white turnip
4. Make ready 200 g shrimp
5. Take 200 g white fish
6. Get 250 g broccoli
7. Make ready Butter
8. Get Persil
9. Prepare 200 g White mushroom
10. Get 10 g dried black mushroom
11. Make ready Vermicelli
12. Prepare Soja sauce

Instructions to make Chinese soup:

1. In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min.
2. Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,
3. In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces
4. Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit 💃🏻

So that is going to wrap it up with this exceptional food chinese soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!