Recipe of Quick Beef Pot Roast in a Slow Cooker

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Pot Roast in a Slow Cooker is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef Pot Roast in a Slow Cooker is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef Pot Roast in a Slow Cooker:

1. Take 3 lb Chuck Roast
2. Take 1 envelope Knorr Vegetable Soup Mix
3. Get 2 cup beef stock
4. Prepare 1 tsp Granulated Garlic
5. Get salt
6. Get ground black pepper

Instructions to make Beef Pot Roast in a Slow Cooker:

1. Place beef in slow cooker
2. Sprinkle with salt, pepper and garlic
3. Mix soup mix with stock
4. Pour over roast
5. Cook on low for 8 hours, or until roast is tender and easily pulls apart
6. Use juice take gravy, serve over mashed potatoes.

So that is going to wrap this up with this special food beef pot roast in a slow cooker recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!