Recipe of Quick Southern banana pudding

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, southern banana pudding. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Southern banana pudding is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Southern banana pudding is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have southern banana pudding using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Southern banana pudding:

1. Take 1/2 cup sugar
2. Take 2 tbsp flour
3. Make ready 1/3 tsp salt
4. Prepare 3 cup milk
5. Get 4 eggs separated
6. Prepare 1 tbsp vanilla extract
7. Get 1 box vanilla wafers
8. Take 5 ripe bananas
9. Make ready 1/4 cup sugar
10. Get 1/4 tsp cream of tartar

Instructions to make Southern banana pudding:

1. Heat up milk in a medium saucepan on low heat. Wisk in flour and salt until all of the flour is blended, no clumps.
2. Add sugar to the mixture stirring constantly until it starts to thicken.
3. Beat egg yolks and slowly add to the mixture stirring constantly. It should be around 170 max. Use a candy thermometer to check temperature. Should probably take 5 minutes after egg yolk is added.
4. Take off the heat and add vanilla
5. Beat with mixer the egg whites and 1/4 teaspoon cream of tartar until small soft peaks form. Add 1/4 cup sugar slowly and beat until high stiff peaks are formed. Do not over beat.
6. Layer a casserole dish pudding vanilla wafers banana slices pudding ending with pudding on top. If you have left over wafers you can line the edges or crumble on top or both. The last layer will be the meringue.
7. Put into oven at 450 fahrenheit for 5 minutes or until browned. Take out and either serve immediately or preferably let it cool in the fridge for a few hours or overnight. It gets better once it's cooled down.

So that’s going to wrap it up with this special food southern banana pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!