Recipe of Speedy Rice and Chicken Porridge

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, rice and chicken porridge. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Rice and Chicken Porridge is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Rice and Chicken Porridge is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook rice and chicken porridge using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rice and Chicken Porridge:

1. Get 2 cups rice flour
2. Take 1 cup boneless chicken thighs, diced or shred once cooked
3. Prepare 1/4 tsp ginger paste
4. Make ready 1/4 tsp garlic paste
5. Get 4-5 cups water
6. Get Salt to taste
7. Prepare Ground black pepper to taste

Instructions to make Rice and Chicken Porridge:

1. Boil the chicken in the water for 20 minutes or until cooked through.
2. Remove the chicken and set aside. Add the rice flour in stirring continously to prevent lumps from forming. Stir for about 5-10 minutes until the rice flour is cooked or its at a porridge consistency. May need more water.
3. Next add the chicken back in, the pastes and simmer for 3-5 minutes stirring regularly. Season with salt. Allow to cool and serve.

So that’s going to wrap this up with this exceptional food rice and chicken porridge recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!